We’ve got two more episodes for you before the end of the year, and today is this season’s edition of Office Hours, a segment we created to highlight the expertise of the team members at Small Batch Standard.
We’re talking with Brewery Accountant and Tax Specialist, Julia Grubbs.
She tells us how she earned her CPA title while working on a cruise ship, her journey to working with breweries, along with the value and benefit of quality tax handing.
P.S. If you still need some listening material, Chris appeared on an episode of the Craft Brewery Financial Training Podcast with Kary Shumway. You can click this link to check it out or save for later!